Inventory management

Savory7 inventory management reduces operational costs and shrinkage.


Inventory consists of ingredients such as buns, tomatoes, burger patties, etc... Ingredients are typically components of an item that is sold.


Ingredients are integrated into the menu so that as orders are made, the ingredient quantity is reduced. When no ingredients are left, the menu item is automatically disabled as sold out.

See menu Dashboard

Ingredients are integrated into the dashboard to calculate the number of ingredients that are currently being used by orders that are inprogress.

See dashboard Tasks

Inventory is integrated with task management to auto generate tasks when an ingredient drops below a quantity.

See task management